Tag: vegan

Roasted Squash Soup with Coconut Milk

Roasted Squash Soup with Coconut Milk

Although I love summer, the transition towards more autumnal temperatures and the first colours of fall have been refreshing. Fall is a season of many things: pumpkin spices lattes, apple desserts, and the official start of soup season – my favourite!

Chocolate Hazelnut Butter Cups with Toasted Buckwheat

Chocolate Hazelnut Butter Cups with Toasted Buckwheat

Back in December I went to the One of a Kind Show in Toronto to get a bit of holiday shopping out of the way. For those of you that are not familiar, the One of a Kind Show is a large multi-day convention of Canadian 

Strawberry & Pistachio Bark with Flaky Salt

Strawberry & Pistachio Bark with Flaky Salt


It’s no secret that I love chocolate. I have never been huge on candy, but chocolate is something that I always keep on hand. I especially love dark chocolate. If we’re getting specific, I love the Lindt Excellence Ecuador 75% Cacao chocolate the most. I always keep a few bars of this in my fridge or my pantry for when the chocolate cravings hit (they always do!). Today I decided to mix things up a bit by elevating my usual Lindt chocolate with a couple of other snacks that I love: pistachios and freeze dried strawberries. Continue reading Strawberry & Pistachio Bark with Flaky Salt

Sweet Raspberry Buns with Cream Cheese Frosting

Sweet Raspberry Buns with Cream Cheese Frosting

Happy Sunday everyone! I hope that you are all enjoying your long weekend. I unfortunately came down with Covid on Thursday, so my long weekend has been spent indoors in isolation. Definitely not ideal, but it is what it is. On the plus side, it 

Decadent Hot Chocolate

Decadent Hot Chocolate

With the unfortunate resurgence of winter weather we are currently experiencing here in Southern Ontario, I thought there would be no time like the present to share one of my favourite winter recipes, but who am I kidding? I make this hot chocolate recipe all 

Vegetarian “Sausage” & Noodle Soup

Vegetarian “Sausage” & Noodle Soup

I don’t know what it’s like where you all are, but it has been absolutely freezing here in Ontario the past few weeks. At this point in the season I seem to have a semi-permanent raspy voice from running outdoors in these crazy cold temperatures. Needless to say, I am excited for things to start reopening so I can move my training out of the cold and onto the indoor track. Continue reading Vegetarian “Sausage” & Noodle Soup

Roasted Beet Hummus

Roasted Beet Hummus

I cannot believe that it is already September! Where did the summer go?! With the first week of September now behind us, I am sure that many of you have returned to school, work, and with that, busier schedules. This week I started my third 

Grilled Summer Salad

Grilled Summer Salad

Can we just take a minute to acknowledge how quickly this summer has flown by? How is it already August?! Crazy stuff! I’ve been trying to soak up the delicious flavours of summer before fall strikes and I have to wait another full year to 

Big Cozy Vibes Tahini Granola

Big Cozy Vibes Tahini Granola

As we push through (hopefully) the last of these chilly early-spring days, which are very reminiscent of winter, I’m finding myself really enjoying the simple comforts of curling up with a mug of tea, a good book, and my favourite granola. If I had to pick one recipe that I make consistently, this would be it. To say that this is a pantry staple for me would be an understatement. Continue reading Big Cozy Vibes Tahini Granola

DIY At Home Shawarma (aka Fake Lazeez)

DIY At Home Shawarma (aka Fake Lazeez)

When I’m at school I love to get Shawarma from a chain called Lazeez. I discovered this glorious chain (which is conveniently located around the corner from my home!) last year and it’s been an epic love affair ever since.