a homage to adventure & plant-forward eating
Lots of exciting news to share. First thing’s first, this past Friday my big sis left on her big Scottish adventure. Emma is on exchange in Scotland for the next five months. I am hopeful that I will have a chance to head over to the …
It’s raspberry season and these Orange & Raspberry Muffins are the perfect way to celebrate these seasonal beauties! These muffins are naturally gluten and dairy free without compromising taste and texture.
Every year when June rolled around and school began to wind down I would vow to have “the best summer” ever. Every year I told myself that I was going to do so many cool things and see my friends all the time over the summer holiday and every year I was equally disappointed. I loved to dream of the “perfect summer” but usually ended up working 90% of the time and twiddling my thumbs with boredom the other 10%. Since this summer was my last before starting university I was determined to make it great and I definitely did not disappoint myself this year. Continue reading Massassauga Canoe Trip Summer 2017
Let me begin by saying that this post is way overdue. Last March my family and I travelled to Puerto Vallarta for the March Break holiday and ever since we returned I have been meaning to share my photographs and suggestions of places to go. Unfortunately, I …
It’s no secret that this summer hasn’t been very “summery”. Sure, we got spoiled with some spectacular 30 degree dock days, but those were usually incompassed by about 7 straight days of rain. Needless to say the wearer has been less than ideal and I …
Since 2016, these Buckwheat Banana Pancakes have been a tried and true recipe for me and my friends. I’ve made these pancakes on countless mornings for myself or a crowd, and they just never disappoint! Coming together in 20 minutes, these homemade pancakes will beat the boxed stuff every single time. Continue reading Buckwheat Banana Pancakes
I am a huge fan of molasses cookies. One of my favourite things at Christmas time is baking (and eating!) chewy, delicious, homemade ginger molasses cookies. They produce the most wonderful scent when they’re baking; it just smells like Christmas. This holiday season I was …
If you know me, you know I have an array of odd food obsessions. Hummus, anything with sweet potatoes, sushi, watermelon, just to name a few. I also adore nut butter, especially almond based nut butters (I’m not a fan of peanut butter). Honestly, I …
Recently I traveled to Montreal with my mom and my godmother to tour McGill University and to have a nice relaxing girls’ weekend. My mom and my godmother both attended Continue reading Montreal Food Guide: A Perfect Foodie Weekend
I love a good hearty bowl of oatmeal for breakfast, and these carrot cake oats hit the spot. If you’re in the mood for a dessert-for-breakfast kind of situation, these oats can satisfy that craving.
