a homage to adventure & plant-forward eating
I’m a big granola lover and this Summer Berry Granola is perfect for when you’re craving the cosiness of a bowl of granola in the summer heat. Freeze dried berries add a lovely pop of summery flavours and a nice crunch to the granola.
Located along the shores of Georgian Bay, Tobermory is known for its beautiful crystal blue water, scenic hiking, and historic shipwrecks. The town of Tobermory itself is quaint and gives major East Coast vibes despite being located in Southern Ontario. My family is lucky to …
I’m thrilled to announce that I finally got my hands on some fresh, local rhubarb. And what did I do with that rhubarb? I made a delicious Rhubarb & Almond Coffee Cake of course! Rhubarb is another spring gem and I love how its natural sourness pairs beautifully with something sweet. Continue reading Rhubarb & Almond Coffee Cake
It’s finally starting to feel like spring and I’m celebrating with this Spring Pea Risotto recipe. To me, peas are a quintessential spring food item. What better way to celebrate them than making them the star of a delicious Spring Pea Risotto?
If you are spending any time in Lisbon, Portugal, a day trip to the charming town of Sintra is a must. Sintra has a whimsical feel to it with its unique architecture, stunning views, and delicious food, making it the perfect day trip destination from Lisbon. …
I know that it is technically spring, but the weather outside is suggesting otherwise. As much as I love spring dishes, I’m still leaning towards cozy recipes closer to the winter end of the spectrum while the weather remains cold and snowy. I’m sure I can’t be the only one, which is why I decided this would be an appropriate time as ever to share my Tomato and Lentil Stew with Harissa. Continue reading Tomato and Lentil Stew with Harissa
Overnight oats are one of the easiest make-ahead breakfast. But sometimes I find myself getting tired of all the same old combos. Enter: Earl Grey Overnight Oats. This recipe integrates one of my favourite things, Earl Grey tea, to create a fresh take on classic …
This is the first non-vegetarian recipe I have ever shared here on Olive + Wisteria. When I started eating meat again in fall 2022 after five and a half years as a vegetarian, it took a while to get used to. During this transition period …
Happy Valentine’s Day! Below I have rounded up six delicious chocolate recipes to celebrate your and your loved ones today. If the commercialization of Valentine’s Day isn’t your thing, that’s ok – I’m a bit of a Valentine’s Grinch myself – but who doesn’t love an excuse to eat chocolate? I think we can all get on board with that. Continue reading 6 Chocolate Recipes for Valentine’s Day
Valentine’s Day is less than a week away and what better way to celebrate than with chocolate?