Recent Posts

Morning Toast Three Ways

Morning Toast Three Ways

Sometimes I find that it’s best to keep things simple. I’m a big time planner when it comes to food; I always try to plan out each meal ahead of time to make my life a little easier. Most of my Sunday mornings are spent 

Quick Brussels Sprout Slaw

Quick Brussels Sprout Slaw

There’s nothing I love more than a good brussels sprout recipe. Seriously though, brussels sprouts are so versatile; you can use them in salads and pastas, you can oats them, shred them, boil them. The possibilities are endless! 

Chocolate Chunk Banana Bread

Chocolate Chunk Banana Bread

After months upon months of stress an, seemingly, never ending work, I am finally free. Last Monday I went for my final university interview and am so relived! Being a senior in high school is hard enough, but when you add in extracurricular activities, work and applications it becomes exhausting. I may have my applications done, but I do still have three more months of school to get through.  Continue reading Chocolate Chunk Banana Bread

Buckwheat Banana Pancakes

Buckwheat Banana Pancakes

These last few weeks have been a complete and total whirlwind! With two portfolios due, a mass of school assignments, extracurricular activities and a vacation thrown right in the middle, I’ve had almost no time to myself. Fortunately, it’s starting to wind down (thank God!). 

Ginger Molasses Loaf

Ginger Molasses Loaf

I am a huge fan of molasses cookies. One of my favourite things at Christmas time is baking (and eating!) chewy, delicious, homemade ginger molasses cookies. They produce the most wonderful scent when they’re baking; it just smells like Christmas. This holiday season I was 

DIY Nut Butter

DIY Nut Butter

If you know me, you know I have an array of odd food obsessions. Hummus, anything with sweet potatoes, sushi, watermelon, just to name a few. I also adore nut butter, especially almond based nut butters (I’m not a fan of peanut butter). Honestly, I could live off of nut butter. I am known to eat it straight out of the jar with a spoon, not even joking.  Continue reading DIY Nut Butter

Montreal Food Guide: A Perfect Foodie Weekend

Montreal Food Guide: A Perfect Foodie Weekend

Recently I traveled to Montreal with my mom and my godmother to tour McGill University and to have a nice relaxing girls’ weekend. My mom and my godmother both attended

Carrot Cake Oats for Two

Carrot Cake Oats for Two

I love a good hearty bowl of oatmeal for breakfast, and these carrot cake oats hit the spot. If you’re in the mood for a dessert-for-breakfast kind of situation, these oats can satisfy that craving.

Ultimate Mac n’ Cheese

Ultimate Mac n’ Cheese

A few months back I had a wonderful idea. I was testing out a vegan moussaka recipe from one of my all-time favourite cookbooks, Green Kitchen Travelsand as I was whisking the vegan béchamel sauce I had a wonderful thought. Since I am a fairly busy person, I have Continue reading Ultimate Mac n’ Cheese

Mashed Butternut Squash with Maple Pecans

Mashed Butternut Squash with Maple Pecans

I truly love Thanksgiving, funny enough I was actually born on Thanksgiving. It’s really lovely to sit down with family for a big meal in which everyone has made a contribution. I personally think that Thanksgiving is a close second to Christmas, there’s the same