a homage to adventure & plant-forward eating
Well, it’s finally starting to feel like fall and I don’t just mean because of the weather. At this point every one of my roommates (including myself) has been sick, midterms are getting ready to kick my ass and it gets dark before 8pm.
This has been my go-to meal all summer and continues to be now. Before I left for school I made a huge batch of pesto and froze it to enjoy throughout my fall semester. This recipe is super easy and tasty. I may be a …
This Strawberry Rhubarb Crumble Loaf highlights what is – in my opinion – the queen of summer produce: Ontario strawberries. Strawberry picking has become an annual tradition for me. I love being able to take advantage of the fantastic summer produce that is grown within 20km of my back door. I also love a good daytime outing in the warm summer sunshine with a close pal 🙂 Continue reading Strawberry Rhubarb Crumble Loaf
A few months back I was at Shoppers Drug Mart with some friends and made the happy discovery that my all-time favourite dark chocolate was on sale. Usually I can deter myself from buying chocolate simply because it is so damn expensive, but it was …
At the moment I have a little bit of time off before I start work for the summer. That means that I have time to create some fun new recipes and other posts to share here! Yay! I spent my evening last night scrolling through …
At times my life tends to be a little bit disorganized and chaotic, but I try my best to keep my sh*t in order. When I have a bit of free time, I try to get organized to make the days ahead easier. A way that I accomplish this is by having prepped food, or the ingredients for easy-to-prepare food, on hand at all times if possible. Keeping a jar of Bircher Muesli Mix in my pantry makes prepping a healthy breakfast so easy! All you need is some milk, yogurt, and bircher mix to make a delicious overnight meal.
Continue reading Morning Bircher Muesli Mix
With Christmas behind us now we are getting into the less nice part of winter – a.k.a every day of winter after Christmas – and the need for coziness is at its peak. At school I like to cook in big batches so I don’t …
Nothing says summer to me like fresh, local produce. I’ve grown vegetables for years and have always found it to be very rewarding as well as very fun. When I was a little kid living in Toronto, my best friend Jenny and I used to …
A few weeks before summer officially began, I sat down and wrote a bucket list of all the things that I wanted to (try to) do before September rolled around. One of the items on the list was berry picking. I have a couple of raspberry bushes in my own garden and I can often times be found picking wild berries in some field or on the side of the road, but I had never actually gone to a berry farm and picked my own. Lucky for me, I live in the perfect area for picking your own produce. Continue reading Strawberry Chia Jam with a Twist
Not gonna lie, this was a really fun recipe to create. I got to combine three of my fav things: bread, grilled food, and za’atar spice blend! Woo! I’ve made this recipe before using spelt flour (which worked great), but I wanted to try to …
