Today was my official last day as a ski instructor. It was a perfect last day too. The sun was shining, conditions were great and it wasn’t cold at all.ย This was my fifteenth ย season on snow, my seventh on staff and my fifth as a ski instructor. I started volunteering with the ski school when I was twelve and I did that for a couple years. When I turned fourteen I was offered a job as an assistant, and when I turned fifteen I took my level one and became a CSIA certified ski instructor. Between Christmas camps, New Years camps, the year 9 week program and March break camps, I’ve taught aย lotย of kids over the year. It’s definitely been a challenging job because let’s face it, little kids are exhausting and I almost always have ages 3-5. Needless to say, my back is very sore and my patience is not what it was 9 weeks ago, but I did have fun. As much as I complain about teaching, I did enjoy it. Continue reading Roasted Squash Noodle Bowls with Miso-tahini Sauce