a homage to adventure & plant-forward eating
If I were asked to rank my top three desserts, pavlova would be number one, followed by tiramisu and crème brûlée. Pavlova is the perfect dessert for the spring and summer because it is light while still being decadent. There is simply nothing better than …
Living on my own, I don’t often roast a whole chicken, but when I do, this Lemon and Herb Spatchcock Chicken is my go-to recipe.
Homemade granola is a staple item in my pantry. I love to have granola on hand for quick snacks and easy breakfasts. Plus, I love how much culinary freedom making my own granola gives me—I can add whatever ingredients I want! Recently I decided to branch out from my usual tahini granola, and so the recipe for this chocolate granola with hazelnuts was born. Continue reading Chocolate Granola with Hazelnuts
One thing I’m known for in my family is my ability to make a bomb salad out of any random assortment of ingredients—a clean-out-the-fridge salad, if you will. When my stepsister and my stepbrother’s girlfriend come over for dinner, they are always most excited about …
Radicchio has been having a major moment in my household lately. I love a bitter leafy veg (hello, arugula!) and radicchio fits the bill. With Valentine’s Day just around the corner, radicchio’s beautiful deep red colour is perfect for this time of year. This winter …
One of my favourite ways to use up leftover chicken is to make this Curried Chicken Salad. Full of tender chicken, crisp vegetables, and curry spices, this protein-packed salad is sure to become a lunchtime staple for you too. Continue reading Curried Chicken Salad
Whenever I start to feel under the weather, the first thing I do is make a big batch of Chicken Bone Broth. Bone broth has gotten a lot of buzz in the health and wellness world in recent years – for good reason! Bone broth …
Recently I was invited to an impromptu dinner party with friends and was tasked with making a dessert for the group. This Peach and Blueberry Crumble was a crowd pleaser and was so simple to make. It can also be baked during dinner, so it …
Planning a picnic or summer dinner party this weekend? This Grilled Vegetable Pasta Salad has got you covered! Coming together in under 30 minutes, this dish is sure to please any crowd. Serve as the main course or as a side with your favourite summer foods. Continue reading Grilled Vegetable Pasta Salad
During the hottest summer days I crave a delicious and refreshing açai bowl. Packed with sweet frozen fruit and antioxidant rich açai, this refreshing açai bowl is the perfect way to beat the summer heat. Seeing as we are currently in the grips of a …
