Tag: feature

Mixed Berry Summertime Scones

Mixed Berry Summertime Scones

Nothing says summer to me like fresh, local produce. I’ve grown vegetables for years and have always found it to be very rewarding as well as very fun. When I was a little kid living in Toronto, my best friend Jenny and I used to 

Strawberry Chia Jam with a Twist

Strawberry Chia Jam with a Twist

A few weeks before summer officially began, I sat down and wrote a bucket list of all the things that I wanted to (try to) do before September rolled around. One of the items on the list was berry picking. I have a couple of 

Grilled Za’atar Flatbread with Garlic Infused Olive Oil and Smoky Eggplant Puree

Grilled Za’atar Flatbread with Garlic Infused Olive Oil and Smoky Eggplant Puree

Not gonna lie, this was a really fun recipe to create. I got to combine three of my fav things: bread, grilled food, and za’atar spice blend! Woo! I’ve made this recipe before using spelt flour (which worked great), but I wanted to try to make a completely gluten free version for all my celiac and gluten intolerant peeps out there. Continue reading Grilled Za’atar Flatbread with Garlic Infused Olive Oil and Smoky Eggplant Puree

Chocolate Crispy Treats

Chocolate Crispy Treats

I have very fond childhood memories of my older sister, Emma, whipping up a batch of rice crispy squares after school, which we would then devour whilst watching The Ellen Show. Oh, to be 9 years old again.. But seriously, rice crispy squares are a classic treat.

Four Easy + Refreshing Juices

Four Easy + Refreshing Juices

‘Tis the season, for cold juices that is. With the past few days climbing up to the high twenties I’ve been a big fan of pressed juices. Buying fresh juice can be pretty pricey, which I find to be strange considering how, relatively, inexpensive it 

A Week in London

A Week in London

I’ve been under a lot of pressure to get this post up, so here goes! Shoutout to my good friend Riley for always reading and enjoying my travel posts, typos and all haha. This one’s for you Ri 😉

When I left off last, I was in York with my mom and sister (see A Stopover in York, England). After our 24 hour stay in York, we hopped on an early morning train to London where we spent the next seven days.

Since London has so much to see, this is probably going to be a rather long post, so fasten your seat belts and prepare yourselves for the ride. I hope you all enjoy! Continue reading A Week in London

A Stopover in York, England

A Stopover in York, England

Welcome back 🙂 Here is part two of my United Kingdom adventure! If you remember any of my little trip outline from the beginning of my Edinburgh post (it’s ok if you don’t) you’ll recall that we did a one night stopover in the charming 

Roasted Squash Noodle Bowls with Miso-tahini Sauce

Roasted Squash Noodle Bowls with Miso-tahini Sauce

Today was my official last day as a ski instructor. It was a perfect last day too. The sun was shining, conditions were great and it wasn’t cold at all. This was my fifteenth  season on snow, my seventh on staff and my fifth as a 

Rustic Leek and Potato Soup

Rustic Leek and Potato Soup

Funny story, a few weeks ago (Maybe a few months ago?) I needed a few potatoes for a recipe and my mom picked up a gargantuan bag of russet potatoes. Well, I still have about three quarters of the bag in my pantry… Being more of a sweet potato kind of girl, I’m not really one to just bake a plain potato and eat it, so I had to think of a more interesting way to use those bad boys up. Continue reading Rustic Leek and Potato Soup

Immunity Boosting Citrus Juice

Immunity Boosting Citrus Juice

When it’s 30 below outside and the gloominess of winter is really starting to sink in we could all use a bit of a pick-me-up. It feels as though I’ve hardly seen the sun in the last few months (today being a rare exception) and