Author: Ashley

Mixed Berry Summertime Scones

Mixed Berry Summertime Scones

Nothing says summer to me like fresh, local produce. I’ve grown vegetables for years and have always found it to be very rewarding as well as very fun. When I was a little kid living in Toronto, my best friend Jenny and I used to 

Strawberry Chia Jam with a Twist

Strawberry Chia Jam with a Twist

A few weeks before summer officially began, I sat down and wrote a bucket list of all the things that I wanted to (try to) do before September rolled around. One of the items on the list was berry picking. I have a couple of 

Grilled Za’atar Flatbread with Garlic Infused Olive Oil and Smoky Eggplant Puree

Grilled Za’atar Flatbread with Garlic Infused Olive Oil and Smoky Eggplant Puree

Not gonna lie, this was a really fun recipe to create. I got to combine three of my fav things: bread, grilled food, and za’atar spice blend! Woo! I’ve made this recipe before using spelt flour (which worked great), but I wanted to try to make a completely gluten free version for all my celiac and gluten intolerant peeps out there. Continue reading Grilled Za’atar Flatbread with Garlic Infused Olive Oil and Smoky Eggplant Puree

Chocolate Crispy Treats

Chocolate Crispy Treats

I have very fond childhood memories of my older sister, Emma, whipping up a batch of rice crispy squares after school, which we would then devour whilst watching The Ellen Show. Oh, to be 9 years old again.. But seriously, rice crispy squares are a classic treat.

Four Easy + Refreshing Juices

Four Easy + Refreshing Juices

‘Tis the season, for cold juices that is. With the past few days climbing up to the high twenties I’ve been a big fan of pressed juices. Buying fresh juice can be pretty pricey, which I find to be strange considering how, relatively, inexpensive it 

A Week in London

A Week in London

I’ve been under a lot of pressure to get this post up, so here goes! Shoutout to my good friend Riley for always reading and enjoying my travel posts, typos and all haha. This one’s for you Ri 😉

When I left off last, I was in York with my mom and sister (see A Stopover in York, England). After our 24 hour stay in York, we hopped on an early morning train to London where we spent the next seven days.

Since London has so much to see, this is probably going to be a rather long post, so fasten your seat belts and prepare yourselves for the ride. I hope you all enjoy! Continue reading A Week in London

A Stopover in York, England

A Stopover in York, England

Welcome back 🙂 Here is part two of my United Kingdom adventure! If you remember any of my little trip outline from the beginning of my Edinburgh post (it’s ok if you don’t) you’ll recall that we did a one night stopover in the charming 

My Edinburgh Adventure

My Edinburgh Adventure

Two weeks ago I landed back at Toronto Pearson International Airport after being on the other side of the Atlantic for twenty six days. When my sister made the decision to do a six month exchange in Scotland , I started to make my travel 

Sushi “Burritos” with Kimchi

Sushi “Burritos” with Kimchi

Whenever I get together with my two good friends Riley and Camryn we always make sushi. See the thing is, as a group we are quite difficult to feed. Riley is a pescatarian, Camryn is allergic to dairy, but eats meat and I don’t eat meat and can’t have dairy or wheat… so sushi has always been a great option for us when we want to eat together.  Continue reading Sushi “Burritos” with Kimchi

Super-seeded Hemp Heart Granola

Super-seeded Hemp Heart Granola

Back in the summer I did a bit of housesitting for my aunt while she was away on holiday with her family. I was in charge of looking after the house and her two dogs: Charlie, a Rhodesian Ridgeback and Tucker, a Corgi. For the