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Decadent Hot Chocolate

Indulge in pure decadence with my luxurious hot chocolate recipe. Dive into a velvety sea of rich, creamy cocoa, topped with marshmallows and shaved chocolate.
Course Drinks
Keyword Chocolate, vegan
Total Time 10 minutes
Servings 2 People
Author Ashley

Ingredients

  • 3 cups oat milk
  • 3 tablespoons maple syrup
  • 1/4 cup cacao powder
  • 1 tablespoon vanilla extract
  • 1/4 cup chopped dark chocolate

Toppings

  • Marshmallows*
  • Crushed candy cane
  • Shaved dark chocolate

Instructions

  • In a medium saucepan, whisk together the oat milk, maple syrup, cacao powder, and vanilla. Brind to a simmer over medium heat.
  • When the hot chocolate is just starting to boil, remove it from the heat. Whisk in the chopped dark chocolate until it is fully melted.
  • Distribute the hot chocolate between two mugs. Top with marshmallows, crushed candy cane, and a bit of shaved dark chocolate. Enjoy!

Notes

*For veg-friendly marshmallows I use Dandies vegan marshmallows