Mixed Berry Yogurt Pots
Servings 4 Yogurt Pots
Ingredients
Mixed Berry Compote
- 4 cups frozen mixed berries
- Juice of 1/2 a lemon
- 1/2 teaspoon ground cardamom
- 1 tablespoon maple syrup
To Assemble
- 2 cups yogurt of choice (I use unsweetened coconut yogurt)
- 4 tablespoons nut butter of choice
- granola of choice
- bee pollen (optional)
Instructions
- Add the compote ingredients to a medium pot over low heat. Bring to a simmer, stirring often. Allow the compote to simmer for 20 to 30 minutes or until thickened. Remove from the heat to cool for about 10 minutes.
- Once the compote has cooled a bit you can assemble the yogurt pots. Start by spooning an equal amount of the compote into 4 small clean jars or containers. Add half a cup of yogurt to each pot and then top it off with some nut butter, granola, whatever you please really!
- Enjoy right away or store the pots in the fridge for up to one week to enjoy as a quick grab-and-go breakfast or snack.