Month: January 2018

Cranberry & Apricot “Buttermilk” Scones

Cranberry & Apricot “Buttermilk” Scones

By taking a quick glance out the window it looks as though it’s April out there. Everything is wet, there are only tiny patches of snow remaining and the sky seems to be eternally grey. In case you didn’t know, April is one of my 

Loaded Spirulina Smoothie Bowl

Loaded Spirulina Smoothie Bowl

I’m a big time green smoothie lover and recently I’ve been doing some experimenting with new ingredients. About a month ago I ordered a few specialty health food items that are a little bit difficult to find around where I live. One of those items 

Winter Vegetable Dahl

Winter Vegetable Dahl

As the holiday season winds down, it seems as though cold and flu season is just starting to rev up, for me anyway. I’ve ben waking up to itchy ears, a stuffy nose and a nasty sinus headache. For the last two weeks I’ve been teaching skiing to children under the age of five, which has left me exhausted (I’m partially attributing my oncoming illness to this). I’m also attributing my terrible back pain to the constant lifting and dragging of small children up and down a ski hill. I was at the chiropractor today and his comment was “wow, you’re really stiff”, I would like to call this the understatement of the year.  Continue reading Winter Vegetable Dahl

Welcome Home Mac ‘n “Cheese”

Welcome Home Mac ‘n “Cheese”

Lots of exciting news to share. First thing’s first, this past Friday my big sis left on her big Scottish adventure. Emma is on exchange in Scotland for the next five months. I am hopeful that I will have a chance to head over to the